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The Meat Emporium

Tested on April 1, 2026 by Nami, who paid the bill.

A must-visit for steak lovers in Bali, with excellent meat, a great selection and a steakhouse-and-butcher concept I highly recommend.

The review

A Bali favourite for steak lovers

I visited The Meat Emporium in April, May, June, July, August and September, and it became one of the places I most enjoy recommending to anyone who appreciates really good meat. The experience is centred on what matters most to me: excellent meat, a very good selection and steak that makes you want to come back. I ate steak here, and the quality left a strong impression. Across my visits, the restaurant consistently delivered the kind of meat-focused experience I look for when choosing a steakhouse in Bali.

Excellent meat and a very good selection

The quality of the meat is the standout. The selection is very good, which makes The Meat Emporium appealing whether you arrive knowing exactly what you want or prefer to look through the available options first. I especially enjoyed the steak and would readily recommend it. For anyone who takes their beef seriously, having a strong choice of cuts is part of the pleasure, and this is one of the things I value most about dining here.

The Meat Emporium combines a butcher shop with a steakhouse. Its official menu describes personally selected Australian meat and explains that guests can choose prime cuts, buy them at retail prices, and either grill their meat themselves or have the kitchen cook it for them. That approach puts the product at the centre of the visit and gives diners a clear choice in how they want to enjoy it. My own experience was simple and convincing: the meat was really good, the selection was excellent, and the steak was well worth ordering.

A strong recommendation in Bali

I returned over several months, from April through September, and came away with the same positive view: The Meat Emporium is a great option when you are craving quality meat and a satisfying steak. It is easy to recommend to fellow steak lovers, whether you live in Bali or are visiting and want to find a dedicated meat-focused restaurant. If you enjoy being able to choose from a broad selection and make steak the centrepiece of your meal, this is a place to put on your list.

The restaurant is on Jl. Bumbak in the Umalas–Kerobokan area. Check the current menu for the available cuts and prices before your visit, since the selection may change. For me, the combination of really good meat, plenty of choice and a steak I genuinely enjoyed makes The Meat Emporium a place I can confidently recommend.

Questions people ask

Where is The Meat Emporium in Bali?

The Meat Emporium is on Jl. Bumbak No.44 in the Umalas–Kerobokan area of North Kuta, Badung, Bali.

What kind of restaurant is The Meat Emporium?

It is a meat-focused restaurant combining a steakhouse and butcher shop concept. Guests can choose from a selection of cuts and either grill the meat themselves or have the kitchen cook it.

Is The Meat Emporium worth it for steak lovers?

The review strongly recommends it for steak lovers, highlighting excellent meat, a very good selection and steak that made the author want to return.

Should I check the menu before visiting The Meat Emporium?

Yes. The review suggests checking the current menu for available cuts and prices because the selection may change.

Written by

Nami

@namiatik

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Approximate location

Where it is

Address
Jl. Bumbak No.44, Umalas-Kerobokan, Kec. Kuta Utara, Kabupaten Badung, Bali, Indonesia

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Hours and prices can change. Please check before you go.

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